Vegetables: Vegetables are edible parts of plants, such as leaves, stems, roots, and bulbs, that are consumed as part of a balanced diet. They are used in a wide range of culinary applications, providing essential nutrients like vitamins, minerals, and dietary fiber, which support overall health and well-being.
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Pumpkin
Pumpkin is a versatile and nutritious squash known...
Vegetables
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Radish
Radishes are crisp, crunchy root vegetables known ...
Vegetables
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San Marzano Tomato
San Marzano tomatoes are a prized heirloom variety...
Vegetables
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Scallions
Scallions, also known as green onions, are a type ...
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Slicing Cucumber
Slicing cucumbers are a variety of cucumber specif...
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Snap Peas
Snap peas are a crisp and sweet vegetable, perfect...
Vegetables
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Summer Squash
Summer squash is a type of squash harvested when i...
Vegetables
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Sweet Corn
Sweet corn is a popular warm-season crop known for...
Vegetables
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Tomatoes
Tomatoes are a popular fruit often used as a veget...